People encouraged to make fermented and dried fish this week
The Fisheries Administration of the Ministry of Agriculture, Forestry, and Fisheries has encouraged interested Cambodians to start making Cambodia’s traditional fermented fish (locally called Prahok) and dried fish this week. …
Khmer Times Staff
https://www.khmertimeskh.com/501425814/people-encouraged-to-make-fermented-and-dried-fish-this-week/
